Straw yellow in colour with light-green hues; Delicate fruit bouquet, reminiscent of wild apples and acacia flowers; dry, with subtle fruit and nut flavours.

Food Matches

Cured Meat, ham, scallops, soft cheeses

Accolades

93 points - Wine Pleasures, '50 Great Sparkling Wines 2020'

Technical Data

Varietal: 100% Glera
Geographic Designation: Veneto, Italy
Alcohol: 11 %

More

• Province of Treviso, Veneto.
• Calcareous clay, alluvial soil.
• Soft pressing of grapes harvested around the middle of September, controlled temperature during fermentation. 
• The base wines undergo a second fermentation in a sealed vat according to the Charmat method in order to retain freshness and primary characteristics.