Crisp and round with citrus aromas of grapefruit and zesty lemon and mango. Flavours of peach and lime blossom. Expressive, aromatic, and juicy. Will age 5+ years. 

Food Matches

Thai food, roast pork and rich fish dishes.

Accolades

*Vintage subject to change without notice.

Technical Data

Geographic Designation: VQA Short Hills Bench
Alcohol: 9.8 %
Acidity: 9.1 (g/L)  

More

• Yields of 3.5 tonnes per acre.
• Gently de-stemmed then mechanically sorted.
• Whole berry pressed. All juice is press fractioned between 15 and 17 degrees Celcius to preserve freshness with a portion in 3000L neautral oak foudres (from 2018 forward).